NEW IN
Akar 2.0 welcomes a new chapter with its revamped menu and updated space
A new era
Amanda Fung|22.07.2024
Food Review
Eats-a-Review: Highlights from Kai Nusantara Eatery, Bol, and Coal & Clouds
Eating good
Buro Malaysia|27.06.2024
Food Review
Review: Studio Restaurant’s contemporary cuisine is a culinary spectacle of creativity, originality, and flavour
Flavours first
Amanda Fung|16.06.2024
Food Review
Chef Melba Nunis brings the wonders of Kristang cuisine to The Datai Langkawi
Did someone say Kristang food?
Naseem Randhawa|10.06.2024
Food Review
Eats-a-Review: A look into If Only, Chateau Dionne, and Hokkaido Table
Feasts ahead
Amanda Fung|14.05.2024
Food Review
Review: Beta’s Season 1/2024 menu will take you on a journey through Malaysia’s flavours
Fit for a king
Amanda Fung|15.04.2024
Food Review
Eats-A-Review: Our favourites from Carbon, TBC, and Las Meninas
Bites to remember
Amanda Fung|09.04.2024
Food Review
Eats-A-Review: Highlights from Maillard Grill, Locus, and The Oriental Park
On your mark, get set, eat
Buro Malaysia|16.02.2024
Food Review
Review: Eat and Cook’s latest menu takes you on a gastronomic odyssey through Malaysia’s culinary heritage
A rediscovery of flavours
Marissa Chin|07.02.2024
Food Review
Eats-A-Review: Highlights from Barkar KL, Fritz and Mellow Wine & Dining Room
Star dishes
Natalie Khoo|19.01.2024
Food Review
