The cast of Theatersauce’s ‘Come Home and Eat’ on Malaysia’s obsession with food, actor secrets and more

Food for thought

Malaysian food

Eats-A-Review: RasaNya, Black Tap Craft Burgers & Shakes, and Fire & Slice

What’s on the menu?

Malaysian food

6 Restaurants to visit for tantalising modern Malay cuisine around Klang Valley

Rendang on our mind

Malaysian food

Review: Chef Mandy Goh’s contemporary menu brings a paradigm shift to Atas KL

A feat and a feast

Malaysian food

The Michelin Guide debuts in Malaysia, featuring KL and Penang

Long-awaited arrival

Malaysian food

Merdeka 2022: 8 Seasonal menus to celebrate Malaysia’s 65th Independence Day

In true Malaysian (foodie) fashion

Malaysian food

Food review: Beta reimagines local delicacies with its new Tour of Malaysia menu

(Re)introducing Malaysian flavours

Malaysian food

Dewakan is crowned the Best Restaurant in Malaysia 2022 by Asia’s 50 Best Restaurants

Congratulations are in order

Malaysian food

Team BURO Answers: Our favourite Malaysian desserts and where to get them

Malaysian food

How to make your own ‘Sambal Chilli’ the way One&Only Desaru Coast makes it

Malaysian food