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7 New cocktail bars to visit in KL and PJ for a fun night out in 2023
Pick your poison
Natalie Khoo|08.03.2023
drinking
Ask A Bartender: What is the weirdest drink order you’ve ever received?
Worth a shot?
Natalie Khoo|24.02.2023
drinking
Size and looks matter—at least when it comes to drinking champagne
The science of tasting
Natalie Khoo|30.11.2022
drinking
BURO Bar Lingo: A beginner’s guide to the types of rum
All for rum, and rum for all
Natalie Khoo|26.10.2022
drinking
Royal Salute unlocks 30-Year-Old Key to the Kingdom at Nadodi
A royal affair
Natalie Khoo|21.10.2022
drinking
24 Minutes with Christopher Beros, Asia Director of California Wine Institute
The Golden State of wine
Natalie Khoo|11.08.2022
drinking
This ultra-rare Martell Dame-Jeanne 1968 vintage sold for almost RM500k in Malaysia
Precious liquid gold
Natalie Khoo|03.08.2022
drinking
BURO Bar Lingo: A beginner’s guide to gin—how it’s made and the types to know of
For your ginformation
Natalie Khoo|24.06.2022
drinking
The Glenfiddich Grand Series: Whiskies made for occasions to remember
True maverick spirit
Natalie Khoo|20.06.2022
drinking