Food + Drink

Where to take your Mum to eat for Mother’s Day 2017 in KL

Mum’s the word

02.05.2017

By Rachel Au

Where to take your Mum to eat for Mother’s Day 2017 in KL

You’ve sorted the present (is it a fashion item, floral cupcakes or a lovely bouquet of flowers?). Now it’s time to decide where to eat on Mother’s Day and some of these restaurants have whipped up either an exclusive menu or a special goodie for dear Mumsy. 

 

1. Brunch at Mosaic, Mandarin Oriental Kuala Lumpur, 13 and 14 May

mandarin oriental mosaic mothers day 2017

There’s a special weekend brunch happening at Mosaic and Lounge on the Park where a party of four adults (or more) will receive a complimentary bottle of Mini Moet. An extra gift for the Mum who loves champagne.

RM198 nett per person. To make a reservation, visit their website.

 

2. Afternoon Tea at The Orchid Conservatory, The Majestic Hotel Kuala Lumpur, 14 May

the majestic kl mothers day 2017

It’s always nice to enjoy tea and delectable treats at The Orchid Conservatory. For Mother’s Day, they’ll even be service special themed cupcakes and every mother will receive a beautiful orchid. 

RM138 nett per person. To make a reservation, call 03 2785 8000 or email [email protected] 


3. Dinner and dessert at Marble 8 at 56, 13 and 14 May

marble 8 on 56 klcc

For Mums who enjoy a divine piece of steak, the newly reopened Marble 8 at 56 has that and more, including a grand view of the KL cityscape. Dine in this weekend and receive a complimentary Mother’s Day dessert.

To make a reservation, call 03 2386 6030 or email [email protected]

 

4. Mother’s Day Omakase at Nobu Kuala Lumpur, 12th – 14 May 

nobu kl mothers day 2017 menu

Chef Philip Leong and his team is back at it again with a specially crafted 7-course menu for the occasion. Expect exquisite dishes such as the Sushi Bouquet, Sushi Bar Zensai and Wagyu & Braised Oxtail Ravioli. 

RM500 nett per person. To make a reservation, call 03 2164 5074 or WhatsApp 019 389 5085

 

5. Lunch/dinner featuring special dishes at Coquo KL, 12 – 14 May

coquo kl mothers day 2017 menu

Hailing from Barcelona, Spain, co-founder and chef Toni Valero is celebrating Mother’s Day with a special menu featuring two culturally rich dishes he learnt from his mum: Gazpacho with Grilled Lobster & Cured Egg Yolk and Pork Rib & Crab Rice.

To make a reservation, call 03 6211 2822 or email [email protected]

 

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