Food + Drink

BEST OF THE WEEK

Everything You Need to Know About the First-Ever KL Wine Fest 2025

The Only Guide You'll Need to Kuala Lumpur Wine Fest 2025

Sip, sip, hooray!

Amanda Fung|24.10.2025
Food + Drink

NEW IN

BURO Impact Awards 2024: Meet Aaron Khor, our Chef of the Year

BURO Impact Awards 2024: Meet Aaron Khor, our Chef of the Year

Tales of success

Amanda Fung|03.12.2024
Food + Drink
BURO Impact Awards 2024: Meet Loh Yi Jun, our Muse of the Year

BURO Impact Awards 2024: Meet Loh Yi Jun, our Muse of the Year

Behind the lens

Jason Lim|03.12.2024
Food + Drink
#BUROEats: 11 new restaurants & cafés around KL & PJ to scope out in December 2024

11 new restaurants & cafés around KL & PJ to scope out in December 2024

End-of-year eats

Amanda Fung|03.12.2024
Food + Drink
Vegan grocery shopping 101: Plant-based must-haves for your kitchen, according to Aisya J

How to grocery shop for a vegan kitchen, according to Aisya J

Plant power

Amanda Fung|20.11.2024
Food + Drink
Wine, dine, and repeat: Here’s how we spent 72 hours in Hong Kong

Wine, dine, and repeat: Here’s how we spent 72 hours in Hong Kong

Yum cha

Jolin Lee|16.11.2024
Food + Drink
Michelin Guide Kuala Lumpur & Penang 2025: Full list of honourees revealed

Michelin Guide KL & Penang 2025: Two new restaurants earn stars, first Green Star awarded

A room full of stars

Amanda Fung|14.11.2024
Food + Drink
Review: Indulge in a day of exquisite dining and relaxation at the Four Seasons Kuala Lumpur

Review: Indulge in a day of exquisite dining and relaxation at the Four Seasons Kuala Lumpur

The high life

Jolin Lee|12.11.2024
Food + Drink
5 Essential vegan pantry staples you should always have, according to Elliz Azhar of The Kampung Vegan

These are the vegan pantry staples your kitchen needs, according to The Kampung Vegan

Stock up!

Amanda Fung|11.11.2024
Food + Drink
#BUROEats: 12 New restaurants & cafés in KL & PJ to discover in November 2024

12 New restaurants & cafés in KL & PJ to discover in November 2024

Nosh for November

Amanda Fung|06.11.2024
Food + Drink
The Balvenie 30: A legacy of craft and time, distilled

The Balvenie 30: A legacy of craft and time, distilled

Art in a bottle

Jason Lim|06.11.2024
Food + Drink