Food + Drink

BEST OF THE WEEK

Two Malaysian Bars named on Asia’s 50 Best Bars 51-100 List of 2025

Asia’s 50 Best Bars Reveals 51-100 List for 2025, including Two Malaysian Bars

Cheers to that!

Amanda Fung|03.07.2025
Food + Drink

NEW IN

5 Irresistible Reasons to Visit WET Deck Kuala Lumpur

WET Deck Kuala Lumpur: A Rooftop Escape with Flavour, Views, and Vibes

Above it all

Jacyln Tang|31.05.2025
Food + Drink
#BUROEats: 13 New Restaurants, Cafés & Bars Around KL & PJ to Explore in June 2025

13 New Restaurants, Cafés & Bars Around KL & PJ to Explore in June 2025

New bites ahead

Amanda Fung|29.05.2025
Food + Drink
The BURO Guide to the Best Rice Dumplings For Dragon Boat Festival 2025

Dragon Boat Festival 2025: Our Guide to the Best Rice Dumplings This Season

Parcels of joy

Stephanie Wong|28.05.2025
Food + Drink
Sood by Chef Ton Breathes A Gust of Fresh Thai Air into Penang’s Dining Scene

Food review: Sood by Chef Ton Infuses Lively Thai Energy into Penang

Fireworks of flavour

Amanda Fung|28.05.2025
Food + Drink
Amanda Wan and Jack Weldie on Crafting a Collaborative Pairing Dinner with Roku Gin

Amanda Wan and Jack Weldie on Crafting a Cocktail Pairing Dinner with Roku Gin

Gaining gin-sights

Amanda Fung|26.05.2025
Food + Drink
TRX Eats 2025: 3 Restaurants Worth a Visit During this Celebration of Flavours

Where and What to Eat During TRX Eats, a Month-Long Celebration of Flavours

Dining with perks

Amanda Fung|22.05.2025
Food + Drink
What Went Down at the Jameson Distilled Sounds Zhongshan Building Takeover

A Peek Inside the Jameson Distilled Sounds Zhongshan Building Takeover

Winning whisky

Amanda Fung|22.05.2025
Food + Drink
The Beauty in Bartending: Meet Maria Escobia of Penrose KL

The Beauty in Bartending: Meet Maria Escobia of Penrose KL

From patron to phenomenon

Amanda Fung|10.05.2025
Food + Drink
The Beauty in Bartending: Meet Anna Koh of Reka:Bar

The Beauty in Bartending: Meet Anna Koh of Reka:Bar

One for the classics

Amanda Fung|10.05.2025
Food + Drink
The Beauty in Bartending: Meet Tracia Chan of Dissolved Solids

The Beauty in Bartending: Meet Tracia Chan of Dissolved Solids

Jack of all tasteful trades

Amanda Fung|10.05.2025
Food + Drink

MOST READ

5 Irresistible Reasons to Visit WET Deck Kuala Lumpur

WET Deck Kuala Lumpur: A Rooftop Escape with Flavour, Views, and Vibes

Above it all

Jacyln Tang|31.05.2025
Food + Drink
#BUROEats: 13 New Restaurants, Cafés & Bars Around KL & PJ to Explore in June 2025

13 New Restaurants, Cafés & Bars Around KL & PJ to Explore in June 2025

New bites ahead

Amanda Fung|29.05.2025
Food + Drink
The BURO Guide to the Best Rice Dumplings For Dragon Boat Festival 2025

Dragon Boat Festival 2025: Our Guide to the Best Rice Dumplings This Season

Parcels of joy

Stephanie Wong|28.05.2025
Food + Drink
Sood by Chef Ton Breathes A Gust of Fresh Thai Air into Penang’s Dining Scene

Food review: Sood by Chef Ton Infuses Lively Thai Energy into Penang

Fireworks of flavour

Amanda Fung|28.05.2025
Food + Drink
Amanda Wan and Jack Weldie on Crafting a Collaborative Pairing Dinner with Roku Gin

Amanda Wan and Jack Weldie on Crafting a Cocktail Pairing Dinner with Roku Gin

Gaining gin-sights

Amanda Fung|26.05.2025
Food + Drink
TRX Eats 2025: 3 Restaurants Worth a Visit During this Celebration of Flavours

Where and What to Eat During TRX Eats, a Month-Long Celebration of Flavours

Dining with perks

Amanda Fung|22.05.2025
Food + Drink
What Went Down at the Jameson Distilled Sounds Zhongshan Building Takeover

A Peek Inside the Jameson Distilled Sounds Zhongshan Building Takeover

Winning whisky

Amanda Fung|22.05.2025
Food + Drink
The Beauty in Bartending: Meet Maria Escobia of Penrose KL

The Beauty in Bartending: Meet Maria Escobia of Penrose KL

From patron to phenomenon

Amanda Fung|10.05.2025
Food + Drink
The Beauty in Bartending: Meet Anna Koh of Reka:Bar

The Beauty in Bartending: Meet Anna Koh of Reka:Bar

One for the classics

Amanda Fung|10.05.2025
Food + Drink
The Beauty in Bartending: Meet Tracia Chan of Dissolved Solids

The Beauty in Bartending: Meet Tracia Chan of Dissolved Solids

Jack of all tasteful trades

Amanda Fung|10.05.2025
Food + Drink