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BURO Bar Lingo: A beginner’s guide to the types of rum

BURO Bar Lingo: A beginner’s guide to the types of rum

All for rum, and rum for all

Natalie Khoo|26.10.2022
food and drink
Royal Salute unlocks 30-Year-Old Key to the Kingdom at Nadodi

Royal Salute unlocks 30-Year-Old Key to the Kingdom at Nadodi

A royal affair

Natalie Khoo|21.10.2022
food and drink
Marini’s on 57 marks its 10th anniversary with a Founder’s Menu of signature dishes

Marini’s on 57 marks its 10th anniversary with a Founder’s Menu of signature dishes

Viva Marini

Natalie Khoo|17.10.2022
food and drink
5 Fun cafes with unique concepts that will bring out your inner child

5 Fun cafes with unique concepts that will bring out your inner child

Play time

Marissa Chin|15.10.2022
food and drink
Inside The Ritz-Carlton Langkawi’s sustainability-themed Gastronomic Weekend

Inside The Ritz-Carlton Langkawi’s sustainability-themed Gastronomic Weekend

A gourmand’s heaven

Natalie Khoo|12.10.2022
food and drink
7 Things to do this weekend: 8 & 9 October 2022

7 Things to do this weekend: 8 & 9 October 2022

October outings

Marissa Chin|08.10.2022
food and drink
Announced: World’s 50 Best Bars 2022 list—including a new winner!

These are the World’s 50 Best Bars in 2022

Setting the bar

Natalie Khoo|07.10.2022
food and drink
Pink October 2022: 6 Afternoon tea sets to support breast cancer awareness

Pink October 2022: 6 Afternoon tea sets to support breast cancer awareness

Eat pink for a good cause

Natalie Khoo|06.10.2022
food and drink
Masterchef Singapore Season 3 winner Johnathan Chew on juggling dentistry and cooking

Masterchef Singapore Season 3 winner Johnathan Chew on juggling dentistry and cooking

Cooking from the heart

Marissa Chin|05.10.2022
food and drink
#BUROEats: 8 New cafes and restaurants to visit in October 2022

Where to eat in KL this month: Arang, Summation, Ditto, and more

New month, new eateries

Natalie Khoo|05.10.2022
food and drink