1. ‘Guild of Artisans’ market at Bangunan KSK, 3pm – 6pm, 7 September 2019
In conjunction with Malaysia Day, KSK Land will be hosting a celebration of Malaysian craftsmanship in partnership with Women of Will (a non-profit organisation). The one-day event will feature eight talents, ranging from textile weaving (Shan Shan Lim), and modern batik design (Fern) to chocolate maker (Seniman Kakao).
For more information, visit this website.
2. Artbox Malaysia 2019 at Sunway City Outdoor Open Air Carpark, 3pm – 11pm, 6, 7 & 8 September 2019
Artbox is returning for the second time in Malaysia and its theme this time is Assemble. Expect metal shipping containers stacked and arranged for your Instagrammable shots. There will be more than 300 booths from pop-up stores to unique Thai fusion food and more.
For more information, visit this website.
3. Minifest at Bukit Kiara Equestrian and Country Resort, 12pm – 7pm, 7 September 2019
Celebrate 60 years of Mini this Saturday. The highlight of “The 60 Years Special” is the new anniversary-exclusive Mini 60 Years Edition on display, along with Mini classic cars. Don’t miss out on a special Mini-styled marketplace, delicious food from popular food trucks, live music performances as well as thrilling rides and games.
For more information, visit this website.
4. ‘The Seven Worlds’ of Hennessy X.O at Pavilion KL, 7 & 8 September 2019
From 6 September to 15 September 2019, cognac producer, Hennessy, will be bringing ‘The Seven Worlds’ of Hennessy X.O to life through an experiential exhibition highlighting an epic short film by legendary director Ridley Scott. The objective—to create a platform for connoisseurs to immerse physically into the visualisation of the odyssey experienced in every sip of Hennessy X.O. There are seven rooms; each complementing different tasting notes consisting of Sweet Notes, Rising Heat, Spicy Edge, Flowing Flame, Chocolate Lull, Wood Crunches, and Infinite Echo.
Watch the full film here or register online in this website.
5. Sojourn to Seoul: Korean Weekend Brunch at Curate, Four Seasons Hotel KL, 12pm – 3pm, 7 September 2019
Indulge in Chef Jae Young’s menu showcasing the vibrancy of South Korean food from Japchae (royal stir-fried glass noodles and vegetables) and Bibimbap (mixed rice with vegetables and egg) to Saengseon Yangnyeomgu-I (marinated roasted fish with chilli soy sauce) and Haemul Pajeon (seafood & green onion pancake). The brunch experience is priced at RM138 nett per person or RM278 nett with free flow alcohol.
For more information, visit this website.
6. Try contemporary Italian cuisine
Check out our full review of Mandarin Grill at Mandarin Oriental KL here before you feast on Chef Luigi Stinga’s take on the cuisine.
7. Ready for a long weekend that’s amazing?
We have compiled a roundup of staycation-perfect hotels in and around KL here.
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