Having previously collaborated with fashion brands such as Anya Hindmarch (for its AW16 collection) and Chopard (with a jewellery and timepiece-themed treats), this round, Mandarin Oriental KL’s Lounge on the Park is launching a Kate Spade New York-inspired afternoon tea set which is designed after the brand’s Autumn 2017 offering. The collection—which has a heavy ’20s Parisian influence—features elements such as red poppies, dark cherries and leopard prints, and they were all given a delectable iteration by Executive Pastry Chef Anthony Hoyle and his team. The vibrant sweet treats (which are totally Instagram-worthy) will uplift the dullest of moods (and appetite), for sure.
Check out the full menu below:
Pastries
White chocolate and cherry mouse
Vanilla éclair
Raspberry and poppy macaron
Poppy red velvet cake
Black forest swiss roll
Chocolate Mille Feuille
Sandwich
Bresaola, asparagus and dry apricot chutney
Carrot, cucumber with pommery cream cheese
Blue swimmer crab meat, truffle mayonnaise and red and yellow capsicum confit
Smoked salmon dome, horseradish cucumber cream and salmon caviar
Roast beef with chipotle mayonnaise and sweet corn
Scones
Cranberry scone
Plain scone
Cherry jam, clotted cream and lemon curd
The Kate Spade New York Afternoon Tea is available at RM148 nett per person (inclusive of one hot beverage), and RM198 nett per person (inclusive of one mini bottle of champagne) from 2 October till 19 November 2017 at Mandarin Oriental Kuala Lumpur’s Lounge on the Park.
For reservations, please call 03 2330 8797 or email [email protected].
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Fernanda Ly returns as the star of Kate Spade New York Fall 2017 campaign—with cats in tow#BuroEats: 5 New places to visit in KL for September 2017
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