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Nobu Kuala Lumpur introduces new Prix-Fixe menu for lunch

Spoilt for choice

Nobu Kuala Lumpur introduces new Prix-Fixe menu for lunch
There are now more reasons (a.k.a dishes) to have lunch at Nobu Kuala Lumpur as the restaurant has introduced a new Prix-Fixe menu

You can always expect a crowd at Nobu Kuala Lumpur. Since its opening, the restaurant has introduced an array of specials to suit everyone's needs as well as desires for something different; such as the Nobu High Tea and Nobu To-Go. The latest offering comes as a complement to its growing popularity as a lunch spot: a new Prix-Fixe menu. 

nobu kl prix fixe lunch menu

With the Prix-Fixe menu, guests will be able to order some of Nobu's most popular signature dishes—some of the recommendations include the Salmon New Style Sashimi, Yellow Tail Jalapeno and Salmon Antichucho Donburi—for lunch that were previously available exclusively for dinner. It's a 3-course menu entailing a variety of options for the appetiser and main, and a dessert chosen by Executive Chef Philip Leong. The full Prix-Fixe menu is as follows:

1st Course - APPETISERS

Salmon New Style Sashimi

Yellow Tail Jalapeno

Seafood Ceviche

Butter Lettuce Dry Miso

Steamed Mixed Vegetable with Shisho Salsa

Shitake Salad With Spicy Lemon Dressing

Soft Shell Crab Kara-age

 

2nd course - MAIN 

Assorted Mushroom Toban Yaki

Shrimp Spicy Garlic

Salmon Antichucho Donburi

Salmon Oyako Donburi

Mixed Tempura Udon

Grilled Chicken Truffle Teriyaki

Tenderloin Wasabi Pepper Sauce

 

3rd Course - DESSERT

Banana Harumaki

Sata-Andagi

Green Tea Fiji Shaved Ice

Suntory Whisky Cappucino

 

Nobu Kuala Lumpur's Prix-Fixe menu is available at RM165++ per person and comes with a complimentary glass of green tea. For enquiries or to make a reservation, cal 03 2164 5084 or WhatsApp 019 389 5085.

 

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