The Mid-Autumn Festival is approaching again! Just a little refresher—the festival is held on the 15th day of the eighth month of the lunar calendar. While you scratch your head in dilemma wondering where and what mooncakes to get, we have compiled a list for you.
1. Hilton Kuala Lumpur
CLOUDY WITH A CHANCE OF MOONCAKES
Hilton Kuala Lumpur’s mooncake series—Royal Midnight—appreciates the fine art of simplicity and serves as a tribute to the beauty of traditions. Doubling as a jewellery case, the mooncake box features a lunar medallion and silver embroidered clouds on a navy blue sheen fabric. This year, Chynna has created the Bulgarian Blush, comprising of custard cream cheese, Bulgarian Rose petal Jam and pine nuts, and enclosed in a delicate baby pink snow skin.
Other options include the likes of Heavenly Gold (Snow Skin with Pure Premium Musang King Durian); Blue Moon (Snow Skin Amaretto Lotus Paste with Blueberry Cheese Feuillantine); as well as Baked White Lotus Paste with Single Yolk.
Availability: Now – 4 October 2020
Price: From RM35 nett per mooncake and from RM258 nett per Royal Midnight gift box
Contact: 03 2264 2264
2. Sheraton Petaling Jaya
THE FLORAL INDULGENCE
To honour Mid-Autumn Festival this year, the hotel have put together series of collections of its mooncake boxes—combining vibrant Fuchsia and refreshing Tiffany Blue. Designed for the special occasion, the three series are Peony, Plum Blossom, and Tiffany Blossom.
Each box comes with four mooncakes—Pure Lotus Paste, White Lotus Paste with Single Yolk, Baked Pandan Paste with Single Yolk, and Bakes Red Bean Paste.
Availability: 10 August 2020 – 1 October 2020
Price: RM138 per box set
Contact: 03 7622 8888
3. EQ Kuala Lumpur
THE ONE WITH CELESTIAL COLOURS
Curated by Chef Tan Tzaan Ling, EQ’s mooncakes—aptly named Celestial Treasures—are perfect for personal indulgence and as gifts. Flavours include Snow Skin Musang King Durian; Yuzu Pandan with Pumpkin Seeds; EQ Signature Black Sesame Single Yolk; Taro with Red and Black Goji; as well as Snow Skin Green Tea Red Bean with Mixed Nuts.
Availability: 3 August 2020 – 1 October 2020
Price: From RM32 per mooncake and from RM168 per box
Contact: 03 2789 7839
4. Mandarin Oriental Kuala Lumpur
THE RED CLASSIC
Made with the special Mandarin Oriental recipe, the selection of mooncakes include the likes of Baked Durian with Melon Seeds; Snow Skin Salted Egg Custard Paste; Malaysian Single Origin Dark Chocolate; Snow Skin Musang King Durian; Baked Golden Pandan Flavour with Single Egg Yolk; as well as Red Berry Chocolate. The beautiful red mooncake gift box will be given for every six individual mooncakes ordered. The mooncakes are also available for delivery.
Price: From RM33 per mooncake
Contact: 03 2330 8798 or [email protected]
5. The St. Regis Kuala Lumpur
THE WELL-TRAVELLED LEGACY
The hotel is celebrating the celestial season this year with traditional mooncakes available in two variations—the classic white lotus seed paste with single yolk and the signature 6.5-inch super mooncake with eight yolks. Designed in red faux-leather ornamented with vintage brass studs and a clasp, the trunks are available in two versions—Classic Trunk of four and the Super Mooncake Trunk.
Availability: 3 August 2020 – 1 October 2020
Price: RM180+ for Classic Trunk; RM200+ for Super Mooncake Trunk
Contact: 012 2801 303
6. Shangri-La Hotel Kuala Lumpur
SOMEWHERE OVER THE MOONCAKES
This year, Shangri-La Hotel KL is celebrating the special occasion with beautifully-designed and customisable gift boxes. The Master Chef Gift box—resembling a lantern—consists of eight pieces of Pandan Lotus Paste with Black Sesame and Bird’s Nest whereas the Premium Gift Box has six pieces of Mini Golden Ping Pei Musang King Durian. Other mooncakes you will be able to get here include Ping Pei Dark Chocolate with Almond, Lotus Seed Paste with Double Yolk, and Ping Pei with Custard and Bird’s Nest.
Availability: 25 July 2020 – 1 October 2020
Price: From RM32 per mooncake; RM428 for Master Chef Gift Box Set
Contact: 03 2074 3560
7. Four Seasons Hotel Kuala Lumpur
THE ONE THAT SPARKS JOY
The hotel’s decadent mooncakes with indulgent flavours include the likes of Bird’s Nest with Almond Cream, Musang King Durian, and Brandy Chocolate. Other unique concoctions to try are Pu Er Tea Paste with Tangerine Skin and Avocado with Egg Custard. Deliveries can also be arranged if you prefer to have your delectable pastries sent to you.
Availability: Until 1 October 2020
Price: From RM38 per mooncake
Contact: 03 2382 8640
8. Sofitel Kuala Lumpur Damansara
The Luxurious Orange Moon
Presented in a luxurious orange leather box, the hotel’s collection of carefully curated baked and snowskin mooncakes include the newly introduced Dragon Fruit with Blueberry Truffle, the Black Charcoal with Cheese, the Coffee Paste with Butter Cream, and Pumpkin with Chocolate Truffle. You will also be able to grab classics such as White Lotus with Double Egg Yolk and Pandan Single Yolk.
Availability: 6 August 2020 – 1 October 2020
Price: From RM36 nett per mooncake; RM198 nett per gift box with four mooncakes
Contact: 03 2720 6688
9. InterContinental Kuala Lumpur
THE ONE WITH THE CR-EAT-IVE SPIRIT
Specially curated by Tao Chinese Cuisine’s Chef Lo Tian Sion, unique flavours include Durian Snow Skin with Custard and Salted Egg Cream; Scarlet Snow Skin with Pandan, Minced Yolk, and Bean Paste; Bamboo Charcoal Snow Skin with Milk Tea; Green Tea Snow Skin with Green Pea and Dragon Fruit; Butterfly Pea Flower Snow Skin with Bird’s Nest; as well as Golden Jade Single Yolk.
The Oriental Splendour series mooncakes are available in either the Classic Cherry Blossom Gift Box or the Luxe Leather-Bound Gift Box. You can also opt for the mooncakes to be delivered to your loved ones directly.
Availability: Until 1 October 2020
Price: From RM118 per box with four mooncakes
Contact: 03 2782 6128
10. New World Petaling Jaya Hotel
THE TIMELESS DELIGHT
This year, the hotel offers a selection of traditional and limited-edition mooncakes with a four-tier bright red-hued tiffin carrier inspired by Peranakan’s colourful traditions and culture. Mooncake options include Longan Wolfberries, Pomegranate Lotus, Blueberry Lava, and Chocolate Tiramisu Lava.
Availability: 1 August 2020 – 1 October 2020
Price: RM128 nett per gift box of four pieces
Contact: 03 7682 0000
11. Le Méridien Kuala Lumpur
CHEST TO CHEST, MOONCAKE TO MOONCAKE
Available for pre-orders from 10 August 2020, the hotel’s mooncakes come in a red chest inspired by mid-century vintage travelling trunks. You will be able to get classics such as Pure White Lotus Paste with Single Yolk and Golden Pandan Paste with Single Yolk as well as new flavours like Assorted Fruits and Nuts; Hojicha Green Tea Lotus Paste; Red Bean Lotus Paste; and Pandan Lotus Mung Bean.
For whisky aficionados, there is the Chivas Whisky with Golden Raisins. For those who love all things coffee, Le Méridien also offers the Signature illy Coffee Snow Skin Mooncakes with Soft Peanut Mochi Heart.
Availability: 24 August 2020 – 1 October 2020
Price: From RM28 per mooncake; RM178 per box with six mooncakes
Contact: 03 2263 7434
12. The Ritz-Carlton Kuala Lumpur
FROM THE MOON TO THE RITZ
Dim Sum Chef Tan Tiong Guan has curated a selection of traditional baked and snow skin mooncakes—available at Li Yen. Signature classics include the exclusive Mini Snow Skin Moët & Chandon Champagne Mooncake and Mini Snow Skin Moët & Chandon Rosé Imperial Champagne Mooncake as well as the Mini Snow Skin Cream Cheese with Port Wine Mooncake.
The mooncakes are available for pre-order and for purchase from 15 August with delivery options. You can place your order by contacting the number provided below.
Availability: 15 August 2020 – 1 October 2020
Price: From RM16 nett per piece; RM112 nett per box of four baked mooncakes
Contact: 018 646 8033
13. W Kuala Lumpur
THE BRIGHTEST MOON
Crafted by the culinary team at Yen, W Kuala Lumpur’s mooncakes include classics such as Red Bean Paste with Tangerine and Almond Skin; White Lotus Seed Paste with Melon Seed; Traditional Five Nuts; White Lotus Seed Paste Double Yolk; Pandan with Single Yolk; as well as Yellow Lotus Single Yolk.
The reversible sequined tote bag is available in bright tangerine or sky blue and is a result of a collaboration with the Gung Ho collective—comprising of gallery curator Edith Ho as well as artists Jonny Zerox and Lim Kok Hong. A set consists of four mooncakes.
Availability: 15 August 2020 – 1 October 2020
Price: From RM41 nett per piece; RM168 nett for Limited Edition W Kuala Lumpur Mid-Autumn Festival reusable tote bag with four mooncakes
Contact: 012 347 9088
14. Pavilion Hotel Kuala Lumpur
A MOON FULL OF TREASURES
This year, the hotel is back with classic mooncakes such as Yam Lotus Paste with Single Egg Yolk, Pandan Lotus Paste with Single Egg Yolk, White Lotus Paste, and Red Bean Paste. The Pavilion of Treasures are now available for purchase at Pavilion Hotel Kuala Lumpur—encased in a premium designed jewellery box that would make a perfect gift.
Availability: 15 August 2020 – 1 October 2020
Price: RM188 nett per box with six mooncakes
Contact: 03 2117 2888
15. Grand Hyatt Kuala Lumpur
OPULENCE IS THE WORD
The hotel’s traditionally baked mooncakes are making a comeback for the first time in seven years—encased in an auspicious red box. Flavours include the likes of Pure Lotus with Double Yolk, Lotus White Single Yolk. Pure Lotus, and Pure Red Bean. Go for the Red Opulent Set and choose any two of the four flavours available.
Price: From RM43 per mooncake; from RM86 per box of mooncakes
Contact: 03 2182 1234
Have you decided on the mooncakes that you will be getting for yourself and your loved ones this year?
For more mooncake-related stories, visit this website.
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