7 Best pork-free Chinese restaurants for delivery and takeaway in the Klang Valley
Year of the delivery service
The Year of the Ox is fast approaching! We do have to wait a month more before we can ring in the (new) New Year, and with that said, this year is also bound to be a little more low-key considering the ongoing pandemic. However, though we can't exactly dine-in, there are lots of traditional-to-avant-garde menus available for takeout and/or delivery to whet your appetite in the meantime!
Find our picks for the best Chinese takeaways to get you in the celebrating mood ahead!
Yen, W Hotel
Yen, situated on the 11th floor of the W Hotel Kuala Lumpur, boasts an interior decor that is almost as impeccable as its menu. Renowned for its modern take on the staples of Chinese cuisine, you can be certain that you've never tasted anything quite like the food here. From the Sarcodon Asparagus Fungus Prawn Dumplings to the Red Yeast Rice Honey Barbeque Chicken Buns, each edible creation pays its due homage to the heritage of the traditional dish while adding a twist to keep the palette enticed.
Order for takeaway here or call 012-347 9088.
Address: W Hotel KL, 121, Jalan Ampang, Kuala Lumpur, 50450 Kuala Lumpur
Contact: 03-2786 8888
There's a reason Hilton's Chynna is a common favourite of many halal Habibis about town. From mouth-watering dim sum staples to scrumptious traditional dishes, you're in for a treat. Try the Black Pepper Beef for a succulent, flavourful treat or the Hot and Sour Soup for the more adventurous diner. The restaurant also offers many veggie-friendly dishes, making it the perfect choice for diverse parties.
Order for takeout here or call 03-2382 8640.
Address: Hilton Kuala Lumpur, 3, Jalan Stesen Sentral, Level 5,50470 Kuala Lumpur
Contact: 03-2264 2596; [email protected]
Yun House, Four Seasons
If you're in the mood for a delectable array of Cantonese delights, you are sure to find it at the Four Seasons Kuala Lumpur. Yun House, the lavishly-decorated restaurant basked in natural lighting and kaleidoscopic views of the city centre, is known for its wide curation of exciting dishes. Treat yourself to this wide range of traditional Chinese recipes—you simply can't miss it!
Order for takeout here or call 03-2382 8640.
Address: Four Seasons Place, 145, Jalan Ampang, Kuala Lumpur, 50450 Kuala Lumpur
Contact: 03-2382 8640
Din by Din Tai Fung
Home of the (now pork-free) Xiao Long Bao, Din by Din Tai Fung is the Muslim-friendly branch of the dim sum chain. Rest assured, despite the menu overhaul, you are still sure to find many of your long-time, traditional favourites here. Order fresh or frozen—you can't go wrong!
Order for takeaway, drive-thru or delivery online here or call (Nu Sentral KL) 011-3692 9181; (Suria KLCC) 011-6996 3930
Address: Lot 3.05, Level 3, Nu Sentral; Lot 417 & 417A, Level 4 Suria KLCC
Nu Sentral KL: 03-2276 3332, 011-3692 9181
Suria KLCC: 03-2181 0321, 011-6996 3930
Dolly Dim Sum
Delicious and convenient—it's a winning combination! Fresh dim sum, reliably good Chinese cuisine, and plenty of options for a hungry party. What's not to love?
Order online through here or check Grab.
Address: For all outlets, click here
Contact: For contact details of each outlet, click here
Quan's Kitchen, Four Points by Sheraton
While Quan's Kitchen isn't strictly limited to Chinese cuisine, we think it's the perfect compromise for the picky eaters in your family. With a wide array of local and Western delights to choose from, we're sure you won't regret it.
Plus, with availability for takeaway and delivery, you won't have to lift a finger!
Order through Four Points' Instagram DMs or call 03-2035 7333.
Address: Four Points by Sheraton Kuala Lumpur, Jalan Balai Polis, Chinatown
Contact: 03-2035 7333
Ruyi & Lyn
The swanky, 22,000 sq ft restaurant-cum-bar-cum-lounge is best experienced in person, but in times like these takeout is as close as you're going to get. Each dish is made with a twist and it's done beautifully, though it's not ideal for those of you looking for a more true-to-tradition meal,
From tapas bites like the Polka Dot Nemo (sweet chilli snow fish on crispy sago) and the Little Duck Cones (smoked duck with a fragrant potpourri of sweet corn, pine nuts, and edamame) to full plates like the Mangoli Scallop (pan-seared hotate steak with mango salsa) and the Wonder Wagyu (chargrilled steak and pan-seared foie gras in mushroom sauce), you're sure to be left satisfied.
Order for takeaway here or call 03-20830288.
Address: 4th Floor Annex Bangsar Shopping Center, 285, Jalan Maarof, 59000 Kuala Lumpur
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