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Pince & Pints KL introduces Truffle Lobster Roll

For a limited time only

Pince & Pints KL introduces Truffle Lobster Roll
Pince & Pints KL are celebrating their first anniversary this month in the best way possible—with an ultra indulgent Truffle Lobster Roll

Can you believe it's been a year since we heard news that Pince & Pints was coming to Kuala Lumpur? We were also among the first to review their menu and fast forward to present day, Pince & Pints KL is turning one. Again, we had the pleasure of tasting their luxe new dish: The Truffle Lobster Roll. 


Available for a limited time only, the upgraded dish—which is a decadent version of the Pince & Pints signature Lobster Roll—is truly more like a feast on its own. The roll is stuffed with hearty chunks of lobster meat (using a whole lobster and the claw) and coated with chopped chives before being topped off with truffle shavings and truffle caviar. You'll also be served a new housemade truffle sauce with a side serving of fries and chef's salad to go with it. 


The Truffle Lobster Roll is priced at RM178++ and is available till 31 December 2016. For more information, visit their website or Facebook.


Related stories:

Lobster at its best: Pince & Pints to open in Kuala Lumpur

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